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Experimenting with wild mushrooms in any genera can be dangerous even for an avid mushroom hunter. Be sure to thoroughly read this guide before attempting to journey into a field looking for any of the entheogenic mushroom species described in this guide. Mushrooms come in many different shapes, sizes and colors. There is no guaranteed method outside of a field guide or the knowledge of a trained mycologist to determine exactly what species of mushroom one might come across. Many species of poisonous mushrooms sometimes macroscopically resemble and/or mimic their hallucinogenic cousins. Ingestion of some species of toxic non-psychoactive
mushrooms will cause the body to flush itself through the bowels and
cause severe vomiting. Extreme cramps varying from mild to severe discomfort
usually occur after the ingestion of a toxic mushroom species. The author
suggests that it would be dangerous for a novice mushroom hunter to
consume even the most minute part of any wild mushroom without having
had said mushroom properly identified by someone knowledgeable in the
field of mushroom identification.
Ancient and/or historic evidence of cerebral mycetisms induced by the accidental ingestion of hallucinogenic mushrooms has been documented in various parts of the world. Early reports of intoxication attributed to the unintentional consumption of these fungi come from China as early as the 3rd century A.D., Japan during the eleventh century A.D., Great Britain in both l799 and in the early l800's, in the United States around the early l900's and in France in the early l960's. It is of interest to note that a report from Japan indicated that there were over 366 accidental ingestions of psilocybin mushrooms reported in l929; these incidents were reported by people foraging for wild edible mushrooms. In Africa during the l940's a number of unintentional intoxications occurred when mind-altering mushrooms were inadvertently sold as a source of food by children in public markets. It must be noted that outside of a few intoxications caused by Psilocybe cubensis (in Africa), and one caused by Psilocybe semilanceata (in England in the late 1700's), the majority of all intoxications which occurred prior to the recreational use of these species, were caused by various species of Panaeolus with the exception of Japan and the Northeastern United States, where some of the inebriations were the result of ingesting various species of both Gymnopilus and Panaeolus species. Published reports describing symptoms attributed to Panaeolus intoxications, were often written in a similar manner. Subjective effects included: "...drowsiness, lightheadedness, an inability to walk, a staggering gait, giggliness, much hilarity, inappropriate speech, uncontrollable laughter, euphoria and acting as if one were on a bender." On the other hand, occasionally terrifying, visual and psychological disturbances have been known to result from accidental or deliberate ingestion of Psilocybe cubensis and P. semilanceata, which sometimes resulted in emergency room treatment. In a paper published in 1958, Dr. Sam Stein briefly mentioned similar observations when Panaeolus and Psilocybe fungi were used in the treatment of a single patient. Mushroom extracts used by Dr. Stein were obtained from dried specimens of Panaeolus venenosus (=Panaeolus subbalteatus), and Psilocybe caerulescens. Further investigations were carried out in 1959 by Stein and some of his colleagues who revealed that the subjective effects caused by the ingestion of Panaeolus species were more tranquil and less hallucinogenic than the effects produced by the ingestion of certain species of Psilocybe. The fear of poisoning by physically toxic mushrooms is the main cause of mycophobia (a fear of mushrooms) throughout the world. Many of the deadly poisonous species of mushrooms macroscopically resemble some of the hallucinogenic mushrooms in the genus Psilocybe. For example, three species of deadly poisonous Galerina's, and Conocybe filaris, which are extremely poisonous mushrooms, are commonly found in mulched gardens in the Pacific Northwest of the United States and other regions of the world, and have been observed sharing the same habitat as Psilocybe baeocystis, Psilocybe cyanescens, and Psilocybe stuntzii (for example, see the above photographs of both Psilocybe stuntzii and Psilocybe cyanescens pictured together with some members of the deadly Galerina family. Another example of misidentification involves Chlorophyllum molybdites, a species commonly referred to as "green gills" or "Morgans" Lepiota. As the nick-name implies, the gills of this species are green. This occurs with age. This mushroom is rather large with a scaly cap which resembles a parasol. This species is common in manured fields, meadows and lawns and does not grow directly in manure but may be found in manured fields where cattle and water buffalo graze. According to Stephen Peele, curator of the Florida
Mycology Research Center, it is often picked and accidentally consumed
in Florida; usually mistaken for Psilocybe cubensis (personal communication
to J.W. Allen). Chlorophyllum molybdites is considered toxic but not
deadly. Peele also claimed that in Tampa, Florida, over
90% of all mushroom poisonings were the result of accidentally consuming
specimens of C. molybdites which were mistaken for Psilocybe cubensis. While two children in California developed a "mydriasis-fever-convulsions"
syndrome after ingesting mushrooms taken from a lawn habitat, another
in the state of Washington was reported to have died due to complications
following the suspected consumption of hallucinogenic mushrooms. Also,
three children were reportedly mildly poisoned after accidentally grazing
on lawn specimens of Panaeolina foenisecii (a non-hallucinogenic mushroom).
Later investigations of Panaeolina foenisecii by Allen and Merlin (1992b),
reported that this species is not psychoactive.
A sixteen year old girl from Whidbey Island, Washington
did die in December l981 after accidentally picking and eating several
fresh specimens of Galerina autumnalis. She and her two teenage male
companions had assumed that they ingested Psilocybe mushrooms.
It is thus possible that young children may be
susceptible to convulsions following the consumption of some varieties
of psilocybian mushrooms. However, the world renown Mazatec curandera
Marķa Sabina and her sister Marķa Ana, made famous by the writings of
the Wassons' and others, both first ate these hallucinogenic mushrooms
somewhere between the ages of 7-9, and Marķa Sabina continued to do
so for over 70 years without any apparent physical illness. Also, R.
Gordon Wasson and his wife Valentina, allowed their 19-year-old daughter
Masha to eat mushrooms apparently without ill effect.
Even a professional mycologist must be quite careful
when deciding which wild mushrooms may be safe for human consumption.
For example, some mushrooms, which are common and edible in Europe,
can be deadly poisonous or harmful enough to cause physical damage when
collected and consumed in the United States, Canada, or even Australia.
In 1978, Jonathan Ott reported that the "Ld50 (lethal dosage) in mice
for psilocybin has been determined to be 280 mg/kg, oral ingestion",
thereby assuming that a person of average weight (i.e. 70 kg/155 lb)
person, "would have to ingest l9.6 grams of [the extracted chemical]
psilocybin to produce death." However, in 1989, Dr. Karl L. R. Jansen
at the University of Auckland stated that he believes that "the LD50
(the dose at which 50% of a sample will die) has been determined as
280 mg/kg in mice. However, it is not valid to calculate the LD50 for
humans by a simple percentage/weight calculation. Mice and humans have
very different metabolic rates and dispose of drugs in different ways.
It is unlikely that even a large number of psilocybine mushrooms would
not be toxic in humans, but we cannot suggest an exact figure from data
based on rodent studies." The first family of poisonous mushrooms which should be avoided belong to the genus Amanita and produce white spores and a white spore print. Remember that Psilocybe species produce chocolate-brown to purple-brown spores and sporeprints. Copelandia and Panaeolus species produce black spores and spore prints. Amanita species have caps which are scaley. Their stems have a ring near the top of the stem and a large bulbous base at the bottom which may or may not resemble an egg. They are usually found in association with pine and birch trees. Amanita species contain amatoxins and phalatoxins. They will consume your kidney and liver within 5 to 7 days after ingestion and are usually fatal. Many species of the genus Galerina also contain some of the same toxins found in the deadly Amanitas. They too are also very deadly. Some species of Galerina are macroscopically similar to several varieties of Psilocybe mushrooms. The caps of Galerina species vary from chestnut orange to orange rusty-brown. They have a slight ring appearing on their stem. The color of the spores and spore print are a rusty orange brown and their habitat includes woodchips, bark mulch and lawns. In the Pacific Northwest, some species of Galerina have been observed fruiting in and around specimens of Psilocybe cyanescens, Psilocybe stuntzii and Psilocybe baeocystis. As noted above, in 1982, two teen-aged boys and a 16-year-old girl became seriously ill after consuming Galerina mushrooms which they mistook for a species of Psilocybe. The young girl failed to receive proper medical attention in time because she feared that she and her friends, who also became ill, would be prosecuted for their illegal activities involving the illicit use of the mushrooms. Both boys survived the ordeal, yet both have permanent damage to their kidneys and liver. The girl died. Many species of wild mushrooms are known to contain muscarine, a toxin, which when eaten, will cause profuse sweating, severe stomach cramps, nausea and vomiting. It is always a good idea to have in ones possession, a book on edible and poisonous mushrooms when collecting in the wild. Recently, a newly reported species of Galerina from Germany Galerina steglichii Besl was identified as a psilocybian mushroom. This in itself is a good reason not to collect Galerina or Inocybe species because of their relationship to many toxic species which contain either amatoxins and or large amounts of muscarine. Since individual humans have different metabolisms, only a small amount of mushrooms should be ingested during an initial experience. After a 24-72 hour period, one can increase or decrease the amount ingested until a desired dosage feels comfortable. Furthermore, any wild collected mushroom which the consumer has suspicions about the identification of such a species, may take them to an expert mycologist at any university or college with either a mycology or botany department. Teachers and students will be more than happy to properly identify any mushroom brought to them for identification. |
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